Pillowy, golden pastries dusted generously with powdered sugar, offering a light crunch on the outside and a soft, airy center within. Infused with a hint of warm vanilla, they carry a deligate sweetness that melts into each bite, perfectly balancing richness and comfort. Severed fresh and warm, these classic French treats are irresistible-simple yet elegant, with a flavor that feels both indulgent and timeless.